Raw Zuchinni Pasta with "Cheezy" Brazil Nut topping

 My daughter actually told me this tasted like real cheese when I made it, and before I could even try it she was literally taking spoonfuls of it onto her pasta! So I tried it....and Yum yum. It is actually better than any of the raw marinara's that I have tried. It was simple and tasteful!

1 Fresh Garden Zucchini, spiraled

Cheezy Brazil Nut Topping
1 C Brazil Nuts, finely chopped ( I used the pampered chef chopper)
 Pour into a bowl and mix in:

1-2 Tbsp. Nutritional Yeast
1 tsp. Sea Salt
1/2 tsp. Oregano
1/2 tsp. Parsley

Stir together and top your zucchini pasta. Also great on any mix of veggies and broccoli!