Originally I wanted to call this "Avocado Butter" but it's so much creamier, I just went with "spread."
This is so delicious on raw corn on the cob. (Yes you can eat it raw off the cob! I also like it soaked in warm water for a few minutes.)
1 ripe Avocodo, mashed to cream
Add:
1tsp Lime juice
1/4-1/2 tsp. Sea Salt and Black Pepper
Mix until really creamy.
Avocado Spread is also great as a spread for any sandwich.
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