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Salsa (Lara’s Raw Food Class ’09)

1 ½ C Tomatoes
½ C Cilantro
½ C Red Onion
1 T Lime Juice
1 Jalepeno ( add as many seeds as you want it hot)
2 T Red Pepper
1 tsp. Sea Salt
½ tsp. Cumin
1 T. Minced Green Onion
All in Food Processor and mix. It will be a darker color because of the onion and greens)

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